The other tortellino...

€ 20,00

Remembering the aroma of "Sunday" capon broth and tortellini

€ 18,00

Flavourful and sweet tagliatelle with "Zibello" culatello

€ 18,00

Tagliatelle with traditional Bologna-style meat sauce

€ 14,00

Tagliatelle with hand-chopped farmyard giblets, and chicken unlaid eggs

€ 18,00

Tortelloni filled with butternut squash and black cabbage

€ 18,00

Tagliolini with typical "Bolognese" snail and porcini mushrooms

€ 20,00

"Hand made" macaroni with rabbit ragout, roasted and peeled red and yellow pepper fillets

€ 18,00

Half portions are not served

Menu updated on September 16th, 2025.

* We kindly ask any customer with food allergies or intollerances to notify our serving staff

Our preparations may contain ingredients not expressly indicated in the description of the dish.

For more information on the composition, ask our serving staff.

** In the event that a product can not be found fresh, we advise customers that some products may be frozen or come from freezing through a blast chiller.

These companies are under the auspices of the Slow Food organization which protects small, high quality producers, who use traditional methods of production.

This Restaurant is also a member of the project “Italian Chefs' Alliance and Slow Food”